UNSPSCClass
50405600Peppers
Sub-categories (42)
50405601Ajies peppers50405602Arbol peppers50405603Cheese peppers50405604Chilaca peppers50405605Cubanelles peppers50405606Fresno peppers50405607Kapia peppers50405608Korean peppers50405609Manzano peppers50405610Melrose peppers50405611Yellow chile peppers50405612Aji dulces peppers50405613Anaheim peppers50405614Ancho peppers50405615Bell peppers50405616Cascabel peppers50405617Cayenne peppers50405618Cherry hots peppers50405619Chiltecpin peppers50405620Finger hot peppers50405621Guajillo peppers50405622Guerro peppers50405623Habanero peppers50405624Hungarian wax peppers50405625Jalapeno peppers50405626Long hot peppers50405627Mirasol peppers50405628Pasilla peppers50405629Peperoncini peppers50405630Pequin peppers50405631Pimiento peppers50405632Poblano peppers50405633Scotch bonnet peppers50405634Serrano peppers50405635Tabasco peppers50405636Tai peppers50405637Tepin peppers50405638Arnaucho chili peppers50405639Mochero chili peppers50405640Limo chili peppers50405641Aji montana50405642Aji chuncho
NAICS Mappings
Industries that typically purchase these products/services
1112Vegetable and Melon Farming
High confidenceFresh vegetables output
4244Grocery and Related Product Merchant Wholesalers
Medium confidenceFresh vegetables
4245Farm Product Raw Material Merchant Wholesalers
High confidenceFresh vegetables
4451Grocery and Convenience Retailers
High confidenceFresh vegetables